Pipián rojo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pipián rojo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pipián rojo is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Pipián rojo is something that I've loved my entire life.

Many things affect the quality of taste from Pipián rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pipián rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Pipián rojo using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pipián rojo:

1. 1 chocolate abuela
2. 15 Chile guajillo
3. Venas de chiles secos
4. Ajo y cebolla
5. 1 tortilla
6. 1 kilo pollo o carne puerco
7. Cacahuate salado
8. 50 gramos pasas
9. 100 gramos ajonjolín
10. 100 gramos almendras
11. 500 gramos chilacayotes

Instructions to make to make Pipián rojo

1. Se lava la carne y se hierve hasta que esté cocida con sal y cebolla
2. Se tuesta el ajonjolin y las venas
3. Se fríe los chilacayotes
4. Se hierve los chiles. Se fríen las pasas, las almendras, la tortilla, el Ajo y la cebolla. Se muelen todos los ingredientes, en cacerola poner el chocolate que se derrita y luego se pone lo que moliste
5. Se deja que se sazone y se integra un poco de caldo y la carne

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So that's going to wrap it up for this special food Simple Way to Prepare Homemade Pipián rojo. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!