Tacos de camarón Baja California

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Tacos de camarón Baja California
. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tacos de camarón Baja California
is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. {Tacos de camarón Baja California
is something that I have loved my whole life. They are nice and they look wonderful.|They are nice and they look wonderful. Tacos de camarón Baja California
is something which I've loved my entire life.}
Many things affect the quality of taste from Tacos de camarón Baja California
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de camarón Baja California
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tacos de camarón Baja California
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tacos de camarón Baja California
estimated approx 15 minutos.
To get started with this recipe, we have to prepare a few components. You can have Tacos de camarón Baja California
using 17 ingredients and 4 steps. Here is how you cook it.
Tacos de camarones (gambas) con sofrito de cebolla, ajo y pimientos en tiras, se espolvorea con orégano y queso, se acompaña de aguacate y salsa picante.
Ingredients and spices that need to be Prepare to make Tacos de camarón Baja California
:
- TORTILLAS
- 1 taza harina de maíz
- 2 cdas harina de trigo
- 1 taza agua tibia
- 1 pizca sal
- PARA LOS CAMARONES
- 1 1/2 taza camarón limpio(gamba)
- 2 cdas mantequilla
- 1 pimiento verde
- 1/4 cebolla en tiras
- 1 diente ajo
- 1 pizca sal
- 1 pizca orégano
- 1/2 pastilla . caldo de pollo
- 1/2 taza queso para derretir (yo use de tetilla)
- aguacate o guacamole
- al gusto salsa picante
Instructions to make to make Tacos de camarón Baja California
- Para hacer las tortillas solo hay que tibiar un poco de agua y agregar la sal, mezclar con un tenedor las harinas de poco a poco hasta que integre, dejar reposar unos 5 a 10 minutos y hacer las bolas del tamaño deseado. usar una tortillera o un objeto pesado.
- Para el relleno: Picar el ajo , la cebolla y el pimiento en tiras, picar los camarones.
- Calentar la mantequilla y freír un poco el ajo, la cebolla y el pimiento, agregar los camarones picados, y espolvorear una pizca de orégano, sal, y media pastilla de caldo de pollo.
- Desmoronar el queso, agregar revolver hasta que el queso derrita, apagar el fuego y servir sobre la tortilla caliente, acompañar de aguacate y salsa picante.
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Tacos de camarón Baja California
. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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