Pechuga de pollo en salsa de vinagre con verduras

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pechuga de pollo en salsa de vinagre con verduras. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pechuga de pollo en salsa de vinagre con verduras is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Pechuga de pollo en salsa de vinagre con verduras is something which I have loved my whole life.

Many things affect the quality of taste from Pechuga de pollo en salsa de vinagre con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa de vinagre con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo en salsa de vinagre con verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo en salsa de vinagre con verduras estimated approx 25 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Pechuga de pollo en salsa de vinagre con verduras using 11 ingredients and 6 steps. Here is how you cook it.

Este plato tiene muchas proteínas y verduras. Muy saludable.

Datos Nutricionales (Cantidad por servicio)
Calorías 191Kcal／Proteína 19.7g／Grasa Total 4.6g／Carbohidratos 17.7g／Sodio 1.4 gr

Ingredients and spices that need to be Take to make Pechuga de pollo en salsa de vinagre con verduras:

1. 300 g pechuga de pollo
2. 1/2 cebolla
3. 1/4 zanahoria
4. 1 pimiento
5. 1 cucharada harina de trigo
6. 2 cucharada aceite
7. Para sazonar
8. 2 cucharadas salsa de soya
9. 3 cucharadas azúcar
10. 3 cucharadas agua
11. 3 cucharadas vinagre

Steps to make to make Pechuga de pollo en salsa de vinagre con verduras

1. Cortar el pimiento, la zanahoria y la cebolla en juliana.
2. Filetear la pechuga de pollo. Enharinar los pollos por ambos lados.
3. En un cazo calentar 2 cucharadas de salsa de soya, 3 cucharadas de azúcar y 3 cucharadas de agua. Después de apagar el fuego añadir 3 cucharadas de vinagre. En una cubeta mezclar las verduras con la salsa preparada.
4. En una sartén saltear los pollos con 2 cucharadas de aceite. Cuando estén cocidos, sacarlos.
5. Colocar los pollos cocidos a la cubeta y marinearlos durante 30 minutos.
6. Servirlo en un plato.

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So that is going to wrap this up for this special food Recipe of Quick Pechuga de pollo en salsa de vinagre con verduras. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!