Sopa poblana

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Sopa poblana. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sopa poblana is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sopa poblana is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa poblana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa poblana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Sopa poblana using 8 ingredients and 14 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sopa poblana:

1. 1 manojo epazote
2. 1 manojo flor de calabaza
3. 2 elotes tiernos desgranados
4. 1/2 cebolla pequeña
5. 2 calabazas
6. 1 cubito mantequilla
7. 2 chiles poblanos asados y sin piel
8. 1 litro caldo de pollo

Steps to make to make Sopa poblana

1. Quitar el tallo a las flores y lavar
2. Cortar la cebolla en cubitos pequeños
3. Poner un poquito de aceite y un poquito de mantequilla en una olla grande
4. Poner el elote y cuando esté transparentoso poner la cebolla
5. Picar la calabaza en cubitos pequeños
6. Bajar la flama, agregar calabaza y revolver
7. Agregar el chile en cuadritos (2 chiles poblanos, asados, sin semillas ni piel)
8. Tapar
9. Lavar el epazote y quitarle el tallo. Luego picarlo finamente
10. Poner los pétalos escurridos (se pueden cortar un poco para que sean más pequeños)
11. Tapar a fuego medio
12. Agregar un litro de caldo de pollo, una cucharadita de polvo knorr y medio litro de agua de garrafón.
13. Tapar y dejar sazonar a fuego medio aproximadamente 20 minutos
14. Sazonar con sal y apagar el fuego. Dejar tapada

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So that is going to wrap this up with this special food Easiest Way to Make Speedy Sopa poblana. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!