Arroz frito "estilo" oriental

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Arroz frito "estilo" oriental. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Arroz frito "estilo" oriental is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Arroz frito "estilo" oriental is something that I have loved my entire life.

Many things affect the quality of taste from Arroz frito "estilo" oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz frito "estilo" oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz frito "estilo" oriental is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz frito "estilo" oriental estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can have Arroz frito "estilo" oriental using 11 ingredients and 9 steps. Here is how you cook it.

https://www.facebook.com/SESGA100/videos/vb.132178216853132/978003952270550/?type=2&theater

Ingredients and spices that need to be Get to make Arroz frito "estilo" oriental:

1. 1 taza arroz blanco (grano largo)
2. 2 tazas fondo de ave o caldo de pollo
3. 20 gr cebolla blanca finamente picada
4. 40 gr pimiento morrón
5. 20 gr calabaza corte macedonia mediana (cubo mediano 12x12x12 mm)
6. 180 gr pollo corte macedonia mediana
7. c/n aceite vegetal
8. sal
9. pimienta negra
10. c/n paprika
11. 1 pieza hoja laurel

Steps to make to make Arroz frito "estilo" oriental

1. Tener todo el mise en place listo (cortes y productos medidos)
2. Dar cocción al arroz (por un tanto de arroz se utiliza dos tantos de líquido); respetar la intensidad del fuego; siempre a fuego bajo, tapado y sin mover. Una vez cocido el arroz se apaga el fuego, se deja tapado y no se mueve durante 10 minutos para dejar reposar el arroz y evitar se bata.
3. Acitronar la cebolla, el pimiento, calabaza
4. Sellar la proteína (pollo)
5. Mezclar las hortalizas con el pollo y dar cocción a fuego suave para permitir que el pollo termine de cocinarse
6. Una vez listo el arroz (después de 10 minutos de reposo) Colocar en una sartén un poco de aceite; incorporar la mezcla de verdura y pollo, e incorporar el arroz
7. Mezclar perfectamente arroz, hortalizas y pollo y sazonar al gusto con sal y pimienta.
8. Mirar el vídeo anexo para aclarar de mejor manera el procedimiento.
9. https://www.youtube.com/watch?v=NaL34Akj-oY

As your experience and self-confidence grows, you will certainly discover that you have extra natural control over your diet and also adapt your diet regimen to your personal preferences gradually. Whether you want to serve a dish that makes use of less or more components or is a bit essentially hot, you can make easy adjustments to achieve this objective. Simply put, begin making your dishes on time. As for fundamental cooking abilities for beginners you do not require to discover them yet only if you master some basic food preparation methods.

This isn't a total guide to fast and simple lunch recipes yet its great something to chew on. Ideally this will get your imaginative juices flowing so you can prepare delicious dishes for your household without doing a lot of square meals on your journey.

So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Arroz frito "estilo" oriental. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!