Bistec con longaniza verde y verduras

Bistec con longaniza verde y verduras

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Bistec con longaniza verde y verduras. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bistec con longaniza verde y verduras is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Bistec con longaniza verde y verduras is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Bistec con longaniza verde y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec con longaniza verde y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec con longaniza verde y verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec con longaniza verde y verduras estimated approx 15 minutos.

To begin with this recipe, we have to first prepare a few components. You can have Bistec con longaniza verde y verduras using 9 ingredients and 3 steps. Here is how you cook that.

Una ensalada de col, espinaca, cebolla, zanahoria, lenteja y coliflor con bistec y longaniza verde

Ingredients and spices that need to be Get to make Bistec con longaniza verde y verduras:

  1. 1/4 pza col picada finamente
  2. 1 manojo espinaca picada finamente
  3. 2 pza zanahoria cortada en cuadritos
  4. 1/4 pza coliflor en pedazos
  5. 1/2 pza cebolla en rodajas finas
  6. 1/2 kg bistec de res para asar
  7. 1/4 kg longaniza verde (la encuentran en supermercados)
  8. al gusto caldo de pollo en polvo
  9. 1 puñito lentejas

Steps to make to make Bistec con longaniza verde y verduras

  1. Ponemos a hervir toda la verdura previamente picada y desinfectada (espinaca, col, coliflor, zanahoria) y las lentejas hasta que todo quede cocido.
  2. Ponemos a freír la cebolla junto con la longaniza verde y después añadimos el bistec cortado en cuadritos dejamos que se sofría bien hasta que todo este bien frito.
  3. Añadimos la verdura ya escurrida el agua e incorporamos con nuestra carne y sazonamos con el caldo de pollo en polvo y listo para servir.

As your experience and self-confidence expands, you will discover that you have more natural control over your diet plan and adapt your diet plan to your personal preferences in time. Whether you intend to offer a recipe that uses fewer or even more components or is a bit basically spicy, you can make basic changes to attain this objective. In other words, begin making your recipes in a timely manner. When it comes to basic cooking skills for beginners you do not require to discover them however just if you master some straightforward cooking strategies.

This isn't a full guide to fast and also simple lunch dishes yet its good something to chew on. Hopefully this will get your creative juices moving so you can prepare delicious meals for your family members without doing too many square meals on your trip.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Bistec con longaniza verde y verduras. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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