Pechugas de Pollo en Salsa Pesto Criolla

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pechugas de Pollo en Salsa Pesto Criolla. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pechugas de Pollo en Salsa Pesto Criolla is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Pechugas de Pollo en Salsa Pesto Criolla is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pechugas de Pollo en Salsa Pesto Criolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de Pollo en Salsa Pesto Criolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de Pollo en Salsa Pesto Criolla is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Pechugas de Pollo en Salsa Pesto Criolla using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pechugas de Pollo en Salsa Pesto Criolla:

1. 2 Pechugas de Pollo filetadas a la mitad
2. Sal y Pimienta a gusto
3. 6 oz. de Ajo Molido
4. 1 tz. Albahaca Fresca
5. 2 Ajíes dulces
6. 2 oz. De Pimiento Morrón
7. 4 oz. Queso Parmesano
8. Aceite de Oliva
9. Pine Nuts o Almendras Picadas

Steps to make to make Pechugas de Pollo en Salsa Pesto Criolla

1. Cocinar las pechugas al horno o en el sartén por 20 minutos o hasta que alcancen una temperatura interna de 165°
2. Mezclar el restante de ingredientes en una licuadora.
3. Añadir el aceite de oliva lentamente a la licuadora hasta conseguir una consistencia espesa.
4. Servir y Deleitar este manjar.

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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Pechugas de Pollo en Salsa Pesto Criolla. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!