Pollo relleno con vino

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pollo relleno con vino. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pollo relleno con vino is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pollo relleno con vino is something which I've loved my whole life.

Many things affect the quality of taste from Pollo relleno con vino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo relleno con vino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo relleno con vino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo relleno con vino estimated approx 50 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pollo relleno con vino using 11 ingredients and 3 steps. Here is how you cook it.

Pollo al horno relleno con un sofrito de carne de cerdo, puerro, cebolla, zanahoria, se acompaña con arroz con verduras y ensalada verde.

Ingredients and spices that need to be Make ready to make Pollo relleno con vino:

1. 1 pollo grande limpio
2. 250 gr carne de cerdo picada
3. 250 gr pollo picado
4. 1 puerro
5. 1 cebolla pequeña picada
6. 1 zanahoria picada
7. 150 gr jamón picado
8. 4 huevos
9. sal y pimienta negra molida
10. aceite de oliva
11. vino blanco

Instructions to make to make Pollo relleno con vino

1. En una sartén con aceite freír el puerro, la cebolla, zanahorias y las carnes, condimentar con sal, pimienta y vino blanco cuando se evapore el vino agregar los huevos batidos, revolver.
2. Cuando esté listo dejar enfriar. Aparte frotar en pollo con aceite oliva y sal, rellenar con la preparación, cerrar con palillos y colocar en un pírex o una fuente honda.
3. Llevar a horno precalentado a 350°C hasta q dore y dar vueltas de vez en cuando para rociarlo con el liquido que suelta, se sirve con arroz con verduras y una ensaladita verde.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Pollo relleno con vino. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!