Pozole de pollo

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Pozole de pollo. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pozole de pollo is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pozole de pollo is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pozole de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pozole de pollo is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pozole de pollo estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pozole de pollo using 10 ingredients and 5 steps. Here is how you can achieve that.

El clásico pozole de pollo, platillo mexicano con granos de maíz.

Ingredients and spices that need to be Make ready to make Pozole de pollo:

1. 1 kg piezas de pollo
2. 1 lata granos para pozole
3. 4 piezas chiles guajillos
4. 1 pieza ajo y sal
5. 1 puñito orégano y pimienta
6. 1 cubito consomé de pollo
7. 1 pieza cebolla
8. 1 pieza repollo
9. 1 pieza aguacate
10. 5 piezas rábanos y limones

Instructions to make to make Pozole de pollo

1. Poner a cocer el pollo con un diente de ajo y un pedazo de cebolla, cuando suelte el hervor echarle poca sal.
2. Poner los chiles a deshidratar en agua caliente, cuando el pollo ya tenga unos 10 minutos echar los granos para pozole.
3. Cuando los chiles ya estén deshidratados ponerlos en la licuadora junto con un diente de ajo, el orégano y una pizca de pimienta y un pedazo de cebolla, échale agua de donde herviste los chiles solo cubriendo los chiles, y licuar muy bien.
4. Con un colador añade lo que licuaste al pollo y deja hervir a fuego medio asta que el pollo esté listo.
5. Para acompañar pica el repollo, cebolla en cuadritos, los rábanos en cuadritos y el aguacate y cuando te sirvas el plato añade los que te guste.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Pozole de pollo. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!