Sopa de frijol o sopa negra con huevo

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Sopa de frijol o sopa negra con huevo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sopa de frijol o sopa negra con huevo is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Sopa de frijol o sopa negra con huevo is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Sopa de frijol o sopa negra con huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de frijol o sopa negra con huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de frijol o sopa negra con huevo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de frijol o sopa negra con huevo estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Sopa de frijol o sopa negra con huevo using 6 ingredients and 5 steps. Here is how you can achieve that.

Se puede acompañar con tortilla de maíz o/y arroz blanco

Ingredients and spices that need to be Take to make Sopa de frijol o sopa negra con huevo:

1. cantidad suficiente Frijoles cocinados
2. 4 pzs Huevos
3. cantidad necesaria Caldo de frijol o agua
4. al gusto Salsa de Vegetales Lizano (o Inglesa)
5. al gusto Consomé de pollo o sal
6. al gusto Culantro de coyote (o cilantro)

Instructions to make to make Sopa de frijol o sopa negra con huevo

1. Licuar los frijoles, el caldo, el culantro y la salsa Lizano.
2. Agregar los huevos cuando el agua esté hirviendo. Si se quieren duros 7 minutos, si se quiere la yema tierna 4 minutos.
3. Sacar los huevos y meterlos en agua con hielo para detener la cocción.
   Luego pelar.
4. Calentar la sopa a fuego medio (el contenido en la licuadora) hasta que espese a gusto de cada quién.
5. Y listo. Servir la sopa, el huevo, y con lo que se guste acompañar.

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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Sopa de frijol o sopa negra con huevo. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!