Pastel de patatas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Pastel de patatas. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pastel de patatas is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Pastel de patatas is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pastel de patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pastel de patatas using 3 ingredients and 3 steps. Here is how you can achieve that.

Pastel de patatas con pollo

Ingredients and spices that need to be Prepare to make Pastel de patatas:

1. 2 kg papas
2. 1 pechuga de pollo desmenuzadas
3. al gusto queso semi duro rallado

Steps to make to make Pastel de patatas

1. Se hace puré con las papas y se coloca una capa en el fondo de un molde refractario o de metal y se reserva.
2. Aparte sofreír cebolla, chile dulce, ajo, apio finamente picado, se le agrega el pollo desmenuzado y se tapa por unos minutos.
3. Seguidamente se vacía en el molde, se coloca otra capa de puré y se compacta luego el queso rallado y al horno a 300° por treinta minutosacía

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So that's going to wrap it up with this exceptional food Simple Way to Make Ultimate Pastel de patatas. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!