Pollo marinado al horno

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Pollo marinado al horno. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo marinado al horno is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Pollo marinado al horno is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo marinado al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo marinado al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo marinado al horno is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pollo marinado al horno using 10 ingredients and 7 steps. Here is how you cook that.

El secreto está en los ingredientes del marinado y el tiempo de marinado.

Ingredients and spices that need to be Prepare to make Pollo marinado al horno:

1. 4 muslos enteros de pollo
2. 5 limones-limas o media taza de vinagre sintético o de manzana
3. 1 cebolla grande
4. 1 ayote tierno mediano
5. 3 dientes ajo
6. 2 consomé de pollo
7. Sazón completa o hierbas preferidas secas o frescas
8. 1/2 taza jugo de naranja
9. 3 cuchdas. salsa china/soya
10. 2 cuchdas. salsa lizano

Steps to make to make Pollo marinado al horno

1. Día anterior: Quitar el exceso de grasa y lavar el pollo con agua. Colocar el pollo en un recipiente con el vinagre o los limones y agua hasta cubrirlo. Dejar reposar por al menos 30 minutos.
2. Enjuagar el pollo y agregar el ajo picado, cebolla, romero, mejorana, tomillo, orégano y todos los olores deseados.
3. También agregar el consomé, la lizano, salsa china/soya y el jugo de naranja. Mezclar bien y colocarlo en una bolsa o recipiente con tapa en la nevera para que repose hasta el día siguiente.
4. Precalentar el horno a 150° C por 15 minutos.
5. Colocar el pollo marinado en el Pyrex o bandeja, cortar el ayote tierno en rodajas colocándolas alrededor del Pyrex y cubrir con papel aluminio.
6. Hornear por 1 hora y 30 minutos a 200°C.
7. Servir y disfrutar con puré de papas, vegetales salteados o arrocito fresco.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Pollo marinado al horno. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!