Pollo con cerveza

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pollo con cerveza . One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo con cerveza is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Pollo con cerveza is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo con cerveza , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pollo con cerveza estimated approx 40 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Pollo con cerveza using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pollo con cerveza :

1. 6 contra muslos de pollo
2. 4 patatas grandes en trozos
3. 4 zanahorias en rodajas
4. 1 lata cerveza
5. 1 lata tomate triturado
6. 1 cucharadita tomillo
7. sal y pimienta
8. azúcar
9. aceite

Instructions to make to make Pollo con cerveza

1. Sazonar el pollo con sal y la pimienta. En un cazo con el aceite sofreír el pollo
2. Agregar el tomillo, las patatas, la zanahorias y la cerveza dejar que hierva, luego agregar la lata de tomate
3. Corregir de sal y tapar durante 15 minutos
4. Añadir el azúcar para corregir acidez y listo a disfrutar 😉

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Pollo con cerveza . Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!