Tacos de cabeza de puerco

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Tacos de cabeza de puerco. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tacos de cabeza de puerco is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Tacos de cabeza de puerco is something which I have loved my whole life.

Many things affect the quality of taste from Tacos de cabeza de puerco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de cabeza de puerco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de cabeza de puerco is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de cabeza de puerco estimated approx 4 horas.

To get started with this recipe, we have to first prepare a few components. You can cook Tacos de cabeza de puerco using 11 ingredients and 11 steps. Here is how you cook it.

Esta receta la elegí porque es una comida común en México como también lo son los representativo tacos, y yo quise hacer un emplatado estilo gourmet.
#mamamemima

Ingredients and spices that need to be Get to make Tacos de cabeza de puerco:

1. 1/2 cabeza puerco
2. 2 cebollas grandes
3. 2 dientes ajo
4. Agua
5. Cilantro
6. Sal
7. 1 pizca Pimienta
8. 1 pizca Orégano
9. Tortillas
10. 1 Aguacate
11. 6 Limones

Steps to make to make Tacos de cabeza de puerco

1. En una olla de presión se coloca la cabeza de puerco con una cebolla partida en dos, un poco de sal y se deja cocer aproximadamente 1 hora.
2. Después de que la carne este completamente cocida, ser deja enfriar ya que está será utilizada para el contenido del taco
3. Se colocan los ingredientes cerca ya que se utilizaran para condimentar la carne y preparar los tacos.
4. Se corta el cilantro en chiffonade y la otra cebolla en brunoise ya que esta acompañarán la carne.
5. En una tabla se coloca la cabeza para poder retirarle la carne con un cuchillo y después picarla en finos cubos.
6. Se agrega la carne a una cacerola y se debe condimentar con el orégano, sal, pimienta y el jugo de 5 limones, por último la cebolla y se mueve hasta que la cebolla se cocine por completo.
7. Después de tener la carne se conserva y se calientan las tortilla para poder hacer un taco con la cebolla ya picada y el cilantro.
8. Al tener las tortillas se corta el aguacate en rebanadas, el limón que sobra.
9. Se coloca en un plato o recipiente la tortilla para después agregar sobre la tortilla la carne, cilantro, cebolla y un trozo de aguacate.
10. Ya para emplatado se coloca en un plato un taco sin desarmarlo y se coloca el limón para poder agregarlo al momento de consumirlo.
11. Se puede acompañar con alguna salsa o un guacamole.😋

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So that is going to wrap this up for this special food Steps to Prepare Favorite Tacos de cabeza de puerco. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!