Bocadillos de pollo al curry

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Bocadillos de pollo al curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bocadillos de pollo al curry is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Bocadillos de pollo al curry is something that I have loved my entire life.

Many things affect the quality of taste from Bocadillos de pollo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillos de pollo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocadillos de pollo al curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocadillos de pollo al curry estimated approx 15 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bocadillos de pollo al curry using 9 ingredients and 4 steps. Here is how you cook that.

Bocaditos de hojaldre rellenos de pollo al curry con almendras, pimiento y cebollas

Ingredients and spices that need to be Make ready to make Bocadillos de pollo al curry:

1. 340 gr masa hojaldrada
2. 1 taza pollo picado
3. 1/4 taza almendras cortadas
4. 1/4 taza pimiento rojo fresco
5. picado finitamente
6. 2 cdas cebollas verdes picadas
7. 2 cdas chuntey
8. 1/2 cda curry en polvo
9. 1/3 taza mayonesa

Instructions to make to make Bocadillos de pollo al curry

1. En un recipiente redondo combinar el pollo cocido y picado con las almendras, el pimiento, las cebollas verdes el chunety y el curry en polvo con la mayonesa.
2. La pasta hojaldarada cortartla en cuadros en una superficie enharianada, se procede a rellenar poniendo una cucharada del relleno en el centro de cada cuadrado, doblando las esquinas hacia el centro, presionar y sellar para que no se salga el relleno.
3. Se engrasa un charola de galletas larga y se van colocando los bocadillos y se meten al horno a una temperatura de 350 F o 175 C por espacio de 12 minutos/
4. Se sacan y se colocan en una bandeja cuadrada y se adornan con tiras de pimientos rojos y verdes a un lado.

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So that is going to wrap this up with this special food Simple Way to Make Award-winning Bocadillos de pollo al curry. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!